Opa again at Crazy Jim’s Restaurant

I’m always one to extend birthdays so today I took Joanne out to lunch to extend her birthday. She made time in her hectic schedule as Director, Media and Public Relations, for U-Haul to a fabulous lunch at Crazy Jim’s. It was her choice. We both ordered Gyros. Had traditional humus as an appetizer. They know how to make humus! Joanne and I spent time gossiping about our parents over healthy gyros that spilled over into our plates. I couldn’t finish mine it way too much but very yummy. Joanne’s comment “They’re Great!”